The finest food from North Norfolk direct to your door.
Meat Boxes from the best North Norfolk farmers, Mr Kew’s Pies handmade to order from our own kitchen, seafood & fish boxes & our Seasonal Dinner Party Menu. All available to order online today.
If you care about great flavours, amazing taste, fabulous seasonal food plus animal and environmental welfare then you’ve come to the right place.
Order, with confidence and securely online with our payment partner Sage Pay.
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Recent Articles
Commercial Burgers & Mince Meat
Here’s an unpleasant thought
Did you know that the mince meat you buy from supermarkets and the burgers, bolognese or any mince beef based dish you eat in most commercial settings – fast food, pubs etc – could easily be made from the meat of up to 400 different cows. 400!! So if...
July 19th, 2010 |
Food Blog | Read More
The ‘real’ price of fish!
The scandal of the British fishing industry!
Please think about this for a minute. We were talking to a fisherman last week about the decline of the British fishing industry and we learnt a startling fact. This man (we’re not going to name him) is a third generation fisherman in East Anglia....
July 14th, 2010 |
Food Blog | Read More
BBQ – burgers, steaks & chicken
Summer’s here!
Break out the barbeque
But what to put on it? A dodgy burger from the supermarket frozen aisle? Or a guaranteed 100% beef burger from Farm, Park & Wild. YOU WILL TASTE THE DIFFERENCE – we promise.
Burgers
100% beef or susage meat burgers with ABSOLUTLEY NO added bran...
June 18th, 2010 |
BBQ | Read More
Holiday Cottages Norfolk – Holiday Food Boxes
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Locally sourced products delivered to your Norfolk holiday cottage
Coming to North Norfolk on holiday? Great we can’t wait to see you, and to make sure you spend as much time as possible enjoying our fabulous county how about we do your shopping for you?
Locally Sourced North Norfolk Goodies
We’ve...
June 18th, 2010 |
holiday cottage boxes | Read More
From our kitchen
Locally sourced ingredients turned into great food at the FPW HQ Kitchen
In February 2010 we started work on our Farm, Park & Wild kitchen so we can turn our locally sourced meat, fish and vegetables in to fabulous dishes for our customers. Here are just some of the highlights, a full list...
June 18th, 2010 |
farm park wild kitchen | Read More
How to cook the perfect steak
How to cook the perfect steak.
Everyone has a view on this subject.
Well here’s ours.
1. Only choose well hung steak, don’t touch that bright red stuff the supermarkets will have you believe is prime steak – it’s not. Beef needs to hang on the bone to ensure you get that succulent...
April 20th, 2010 |
Food Blog, How to cook | Read More
Small Steak Box
North Norfolk Steak Selection.
6 amazing steak cuts plus 3 sauces from the Farm, Park & Wild kitchen
Well, small is relative of course. With this fabulous steak selection you’ll receive some of the finest beef steaks you’ll find anywhere, Hung for at least two weeks in our own refrigerated...
April 19th, 2010 |
Meat Boxes | Read More
Large Steak Box
Large North Norfolk Steak Selection.
12 magnificent cuts of beef PLUS 3 sauces from our own kitchen – what could be better than that?
The incredible steak selection contains some of the finest beef steaks you’ll find anywhere. Sourced from one of only 3, hand-picked North Norfolk Beef farmers...
April 19th, 2010 |
Meat Boxes | Read More
Chateaubriand
North Norfolk Chateaubriand – The Finest Cut
This double-thick, tender center cut of beef (named after Vicomte François René de Chateaubriand) is the best of the best. You’ll need to know what you’re doing with a Chateaubriand – see the how to cook section for help - but...
April 19th, 2010 |
Meat Boxes | Read More
Small Steak and Fore Rib Box
North Norfolk Steak & Fore Rib Selection.
6 quality steak cuts plus a half fore rib on the bone AND 3 sauces from the Farm, Park & Wild kitchen
Sheer indulgence for meat lovers. As well as our fabulous steak selection and the three amazing sauces made by Mr Kew, this meat box contains a delicious...
April 19th, 2010 |
Meat Boxes | Read More
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April 19, 2010 15:58
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April 19, 2010 15:58
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April 19, 2010 15:58
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April 19, 2010 15:57
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Commercial Burgers & Mince Meat
July 19, 2010 22:07
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The ‘real’ price of fish!
July 14, 2010 22:07
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BBQ – burgers, steaks & chicken
June 18, 2010 09:06
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Holiday Cottages Norfolk – Holiday Food Boxes
June 18, 2010 09:06
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From our kitchen
June 18, 2010 09:06
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Caroline James: Thanks so much for this, tried your method for cooking steak last night and it works!!! steaks were soooooo tender. Than...
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Carl Dunger: mmmmmmmmmmm pies, will place an order soon. I love pies, Do you need a pie maker?...
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Recipes: Very Good Post, what do your reader think about jamie oliver? There are some really good jamie oliver inspited recipes ...
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Fine Food: thanks for that...
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Joanna: Beware of Scottish Smoked Salmon too - if you want to be sure the salmon is from Scotland it needs to say Smoked Scottis...
